Discovering The Best Argyle Cheese Farmer In Argyle, Ny


Argyle Cheese Farmer To Bring Large Part Of Its Manufacturing Operation
Argyle Cheese Farmer To Bring Large Part Of Its Manufacturing Operation from www.glensfalls.com

Introduction

Argyle, NY is a small town located in the northeastern part of New York State. It is known for its beautiful landscapes and dairy farms. One of the most famous farms in the area is the Argyle Cheese Farmer, which produces some of the best cheese in the region. In this article, we will explore the history of the Argyle Cheese Farmer, the types of cheese they produce, and why they are so famous.

History

The Argyle Cheese Farmer was founded in 2007 by Marge Randles, a former school teacher, and her husband Dave. They started with just a few cows and a small creamery on their farm. Over the years, they have expanded their operation, and now they have more than 50 cows and produce over 15 different types of cheese.

Types of Cheese

The Argyle Cheese Farmer is known for its wide variety of cheese. Some of the most popular types include: - Argyle Cheddar: A sharp, aged cheddar that is perfect for snacking or cooking. - Cumin Gouda: A Dutch-style cheese infused with cumin seeds that adds a unique flavor to any dish. - Cheese Curds: Fresh, squeaky cheese curds that are a favorite among locals. - Garlic & Herb Cheese Spread: A creamy cheese spread that is perfect for crackers or vegetables.

Why They Are Famous

The Argyle Cheese Farmer has gained a reputation for producing high-quality cheese that is made using traditional methods. They use only the freshest milk from their own cows and do not use any artificial preservatives or additives. Their cheese has won numerous awards, including the New York State Fair Dairy Products Competition.

Tips for Visiting

If you are planning a visit to the Argyle Cheese Farmer, there are a few things you should keep in mind. First, they are only open on Saturdays from 10 am to 2 pm, so plan accordingly. Second, they offer tours of their creamery, which is a great way to learn about the cheese-making process. Lastly, be sure to try their famous cheese curds, which are best enjoyed fresh.

Conclusion

The Argyle Cheese Farmer is a must-visit destination for cheese lovers in the northeastern United States. Their commitment to quality and tradition has made them one of the most famous cheese producers in the region. Whether you are a local or just passing through, be sure to stop by and try some of their delicious cheese.

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